For those of you eating low fat, Myrna MacKenzie, also a Harlequin Romance author, gave me a quick, easy recipe for salmon.
You lightly oils a baking sheet with olive oil. Place the salmon on the oil, then brush olive oil on the salmon. Sprinkle on salt, pepper, garlic powder and "Italian" spice.
Broil from 12 to 15 minutes.
It's fantastic!
susan
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