1 cup oil
1 cup sugar
4 eggs
1 tsp vanilla
1 tsp baking powder
1 1/2 cups flour
1 1/2 cups fruit pie filling (apple or peach)
1 tsp cinnamon 1/2 cup sugar

Mix oil and 1 cup sugar together. Add one egg at a time and beat after each egg. Add vanilla, baking powder and flour; mix together.

Grease cake pan and pour half of the patter into the pan. Mix cinnamon and 1/2 cup sugar together; sprinkle half over batter. Add fruit pie filling. Add remaining batter and sprinkle with remaining cinnamon mixture onto the batter. Bake for 45 minutes at 350 degrees.